Tofu Good: Easy, Healthy and Budget-Friendly Tofu Recipes for Every Filipino Kitchen

Think tofu is boring? Think again!
Welcome to Tofu Good — the cookbook that will change how you see tokwa forever! From your favorite Lutong-Bahay classics to modern healthy twists, discover how this humble, affordable, and protein-packed ingredient can become the star of your kusina.
Inside you'll find:
✓ 100 easy-to-follow recipes - from Crispy Tofu Sisig, Creamy Tofu with Mushroom, Tofu Katsu, Tofu Adobo, to Tofu Desserts
✓ Budget-friendly & perfect for business - pang ulam at pang-benta!
✓ Tips on how to make tofu crispy, not soggy, and how to remove the "maanta" taste
✓ High-protein, low-meat, healthy options for the whole family
✓ Perfect for beginners, busy moms, and food business owners like you!
Whether you're a vegan, on a diet, nagtitipid, or just want masarap na ulam without meat - this book is for you. Because Tofu is not just good... it's TOFU GOOD!